1305 臘八 桂花栗子酪, Chestnut Porridge with Sweet Osmanthus, 2025-26

桂花栗子酪

Chestnut Porridge with Sweet Osmanthus, 2025-26

桂花栗子酪 2

請參考2021-22 桂花栗子酪, Chestnut Porridge with Sweet Osmanthus 上次使用即食栗仁，成品顏色較深；這次使用冷凍栗仁，成品顏色較淡。以桂花醬、乾桂花、新鮮桂花添香添色，風味綽有層次。 桂花栗子酪 1

今年臘八 @ 2026/01/26

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