0325 春社 鮮果穀片優酪, Yogurt with Cereal and Fresh Fruits


鮮果穀片優酪
Yogurt with Cereal and Fresh Fruits





鮮果穀片優酪

以此味搭配夏威夷三明治佐高湯白醬，成就極美的朝餐（brunch）。

2 盤份
1
只茂谷柑
1
支香蕉
240
grams 優酪, plain yogurt
20
ml 蔓越莓糖漿
40
grams 玉米穀片, corn flakes
60
grams 藍莓

茂谷柑出成 suprêmes；香蕉切成斜片。

優酪分盛至二只深盤中，淋下蔓越莓糖漿，捲成雲形。撒下玉米穀片，置上香蕉片、茂谷柑果肉、藍莓。送席。

Yogurt with Cereal and fresh Fruits Collage

Yogurt with Cereal and fresh Fruits Top

Yogurt with Cereal and fresh Fruits Close-up 1

Yogurt with Cereal and fresh Fruits Close-up 2


感想

鮮果穀片優酪是老爺的想法，我想到的則是水果。水果擺盤也很美麗，但分盛之後再加 yogurt, syrup, and cereal，就沒有那麼好看。

Fruit Plate Impromptu Top

Fruit Plate Impromptu Perspective

Fruit Plate Impromptu Close-up


今年春社 @ 2019/03/22



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